Extruded full-fat soya semolina
Full fat soya semolina is the product obtained by extruding soybean grain, our grits is exceptional quality because quality of
processed soybean grain, which is well cleaned and prepared for processing. It is used as a component for making concentrates
for feeding domestic animals.
We pack it in bags of 40kg

Extruded full-fat soya semolina
Humidity: max. 8%
Proteins: min. 38%
Cellulose: max. 4,5%
Oil content: min. 18%
Ashes: max. 5,5%
Urease activity max. 0,4 (mg N/g) / min.
Quality control: Institute of Food Technology (FINS) Novi Sad
Colour: Yellow to brown
Smell: without rancidity, unique for soybeans flour
Store in a dry, dark and cool place.
We pack it in bags of 40kg

Extruded full-fat soya semolina
products and packs: BMM Ltd.- Mill
Partizanska 101, 21241 Kać
Republic of Serbia
Info tel.: 021/6212-083; 6211-121
e-mail: bmmlkac@eunet.rs
bmmkac@yahoo.com
for any type of information and questions